Here are a couple of our favorite hamburger casserole recipes that will have your family asking for more!
Beef Enchilada Casserole Recipe
1 pound ground beef
1 can each cream of mushroom soup,
tomato soup, cream of chicken soup
1 small can diced green chiles
1 small can (15 ounce) hot enchilada sauce
1 pound longhorn cheese, grated
1 dozen corn tortillas
Cook ground beef in large skillet until meat is done. Then add each can of soup, chiles, and hot sauce. Heat mixture to boil and allow to simmer for 5 minutes.
Take mixture off heat. Put four corn tortillas in bottom of 9 x 13-inch baking dish. Add one-third of the meat mixture and one-third grated cheese. Continue making layers of tortillas, meat mixture and cheese until all ingredients are used. Bake in 350 degree F oven for 20 minutes.
Make this one in your crockpot!
Cowboy Casserole
1 onion, chopped
1 1/2 pound ground chuck, browned and drained
6 medium potatoes, sliced
1 can red beans
1 (8 ounce) can tomatoes mixed with 2 tablespoons
flour or use 1 can tomato soup
Salt and pepper and garlic to taste
Put chopped onion in the bottom of the crockpot; layer with browned ground beef, sliced potatoes and beans. Spread tomatoes or soup over all. Sprinkle with seasonings as desired. Cover and cook on LOW for 7 to 9 hours.
Serves 4 to 6.
Cowboy Casserole
1 onion, chopped
1 1/2 pound ground chuck, browned and drained
6 medium potatoes, sliced
1 can red beans
1 (8 ounce) can tomatoes mixed with 2 tablespoons
flour or use 1 can tomato soup
Salt and pepper and garlic to taste
Put chopped onion in the bottom of the crockpot; layer with browned ground beef, sliced potatoes and beans. Spread tomatoes or soup over all. Sprinkle with seasonings as desired. Cover and cook on LOW for 7 to 9 hours.
Serves 4 to 6.
If you enjoyed this post Subscribe to my RSS Feed.
No comments:
Post a Comment