Queensland attracts professionals like a magnet and chefs are no exception. The growing culture has drawn some of the best chefs into the area and they spread from the beach strip into regional areas. Gold Coast has some of the best restaurants in Australia with a variety of cuisines.
Seafood restaurants: Aqua restaurant in Labrador for a beautiful view of boats from the terrace and a clean simple internationally inspired menu that everyone will enjoy; This is an ideal setting: Georges Paragon in Sanctuary Cove is arguably the Gold Coasts number one seafood restaurant with seafood coming straight from the boats to your table. Shucks, located on the Gold Coast at Main Beach on the famous eat street, Tedder Avenue is a great place for people watching by day and a gently lit dinner by night.
Italian Restaurants: At Surfers Paradise, Al Fresco Restaurant has an extensive menu with daily specials. Brunello's, at Tamborine Mountain uses mostly local produce, seasonal fruits and vegetables, It is a family business catering to the traditional cuisine since the 1950's. On Broadbeach, you can try Volare, they have an authentic classic Italian restaurant.
Japanese Restaurants: Mikado Japanese Restaurant, Surfers Paradise , is where to dine and experience the art of Japanese Barbecue where seafood, prime beef, and chicken is cooked right in front of you. O-Sushis, in Coolangatta, has its own sushi train, professional Japanese chefs and welcoming service. Marasaki Teppanyaki Restaurant in Southport is the best for a teppanyaki experience.
Chinese Restaurants: Mandarin court in Mermaid Beach has been in continuous operations since the 1970s and is the longest established Chinese restaurant on the Gold Coast, In Broad beach, Oriental Temptations has a strong emphasis on freshness and authenticity and is right in the heart of Broadbeach's Dining Precinct and China Pier which has a restaurant in Brisbane's Chinatown and Main Beach provides excellent quality authentic Chinese food.
Seafood restaurants: Aqua restaurant in Labrador for a beautiful view of boats from the terrace and a clean simple internationally inspired menu that everyone will enjoy; This is an ideal setting: Georges Paragon in Sanctuary Cove is arguably the Gold Coasts number one seafood restaurant with seafood coming straight from the boats to your table. Shucks, located on the Gold Coast at Main Beach on the famous eat street, Tedder Avenue is a great place for people watching by day and a gently lit dinner by night.
Italian Restaurants: At Surfers Paradise, Al Fresco Restaurant has an extensive menu with daily specials. Brunello's, at Tamborine Mountain uses mostly local produce, seasonal fruits and vegetables, It is a family business catering to the traditional cuisine since the 1950's. On Broadbeach, you can try Volare, they have an authentic classic Italian restaurant.
Japanese Restaurants: Mikado Japanese Restaurant, Surfers Paradise , is where to dine and experience the art of Japanese Barbecue where seafood, prime beef, and chicken is cooked right in front of you. O-Sushis, in Coolangatta, has its own sushi train, professional Japanese chefs and welcoming service. Marasaki Teppanyaki Restaurant in Southport is the best for a teppanyaki experience.
Chinese Restaurants: Mandarin court in Mermaid Beach has been in continuous operations since the 1970s and is the longest established Chinese restaurant on the Gold Coast, In Broad beach, Oriental Temptations has a strong emphasis on freshness and authenticity and is right in the heart of Broadbeach's Dining Precinct and China Pier which has a restaurant in Brisbane's Chinatown and Main Beach provides excellent quality authentic Chinese food.
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Before you book your room in one of the many Gold Coast hotels you should log onto www.goldcoastinformation.com.au. There you have the ability to type in the type of Gold Coast accommodation you are looking for and they will provide you with a complete list of available hotels.
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